Description

- If you’ve ever made a beef stir fry or a chicken noodle soup, you’ll know there’s quite some slicing and chopping involved. With this razor-sharp chef’s knife you’ve got a single tool that can handle it all. Its high-quality stainless steel blade effortlessly slides through your veggies, meat, fish or poultry while the crack-resistant wooden handle fits comfortably in your hand for a safe grip. 

• Well-balanced for increased control
• High quality stainless steel blade
• Contoured handle for a secure grip
• Multifunctional knife
• Wooden handle
• Upward curved tip allows rocking the knife for easy mincing
• The wide blade makes the knife also suitable for cleaver use

Pros and cons

• Sustainably produced
• Ideal for everyday use